Tried to start my day right. I wasn’t in the 100% frame of mind, but, I did it anyway. It’s funny how after a few minutes one can shake the lackadaisical mood. Guys, I’m talking about getting physical on the outskirts.
It was quite a mild and beautiful morn. Thank God I surrendered and went for a much-needed speed walking session. It certainly worked up an appetite. Thus, I went back to my abode and made yours truly a scrambled cheesy/herb delight. My herb of choice was parsley. Seems like I always have that on hand.
I served my eggs on rye toast with a topping of fresh cranberry spread. By the way, when cranberries are in abundance, I make fresh cranberry spread. Also, I had a side serving of sliced apples and fresh raspberries.
Guys, I’m happy. I hope you’ve started your morn right. As always, be kind to your loved ones as well as your beautiful palates.
Published by bblake10
I'm originally from the beautiful island of Jamaica. In Jamaica, we always find a reason to celebrate. And, when there's a celebration, there is music, fun and of course, food, great food.
Presently, I reside in So. Florida.Living here in Florida offers varied cultures, people of different ethnic backgrounds.
I've a great passion for the culinary side of life. Therefore, being in So. Fl., provides me the great accessibility of fresh seafood, fruits and vegetables. Moreover, I've the choice to indulge in a amazing foods from different cuisines.This ability provides great inspiration for me to retreat to my humble kitchenette and replicate these dishes.It warms my heart to be able to break bread with loved ones.
I'm an avid reader and love to get lost between these beautiful words. I find reading to be a social activity because it allows me a peek inside other people's minds which in turn makes me more empathetic towards others. One day in the near future, I hope to publish my very own words in the area of poetry as well as my other love, food.
Yoga and speed walking are just a few of the things that keep me balanced and centered. I love family and friends; and, of course, wholesome foods with a glass of cocktail. Life is what you make of it. And, I try to savor and enjoy the simple and precious moments.
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