THE SIBERIAN EXPRESS DIDN’T KEEP ME IN A SOUPY MOOD##SPINACH/TOMATO PASTA/GRILLED SALMON

GRILLED CITRUS SALMON WITH SPINACH/ROASTED TOMATO LINGUINE PASTA
GRILLED CITRUS SALMON WITH SPINACH/ROASTED TOMATO LINGUINE PASTA

Guys, it’s deja vu all over again. Once more, it seems like the whole world is under a cold spell. Yes, the Siberian Express, which is basically an extremely cold mass of air of the Arctic has affected approximately one hundred million people over most of the United States and elsewhere. Well, so say the meteorologists. Oh, those meteorologists are having a ‘field day’.

Anyway guys, I wasn’t going to allow this cold spell to have me chopping veggies for a soup or a stew. By the way, love them! Instead, I decided to think and usher in the warm days of summer. What did I do? Naturally, my thermostat took a leap, pretty close to the 80’s. I pretended it was summertime in my abode. As a matter a fact, I got adorned in my shorts and tee-shirt. After all, in my mind’s eye, it’s summertime.

As you can observe, I reached for my grill pan. I made yours truly a citrus (orange/lemon) grilled salmon. On the side, I made a hearty whole grain linguine pasta. In a hot skillet with a drizzle of olive oil, I sautéed half of an onion and crushed garlic on low to medium heat. I tossed in my drained pasta and further folded in some left-over spinach from the previous night. To that, I also tossed in some roasted grape tomatoes.

I served up yours truly a generous portion of the meal. As I sat and swirled my linguine with my fork and puckered up to the taste of the delicious grilled citrus salmon, I felt tremendously satisfied and happy.

Now, I can face those Arctic wind chills. I had to remind myself that the blue skies and brilliant sunshine didn’t mean warmth on the outskirts. Oh, I didn’t miss that soup!

Published by bblake10

I'm originally from the beautiful island of Jamaica. In Jamaica, we always find a reason to celebrate. And, when there's a celebration, there is music, fun and of course, food, great food. Presently, I reside in So. Florida.Living here in Florida offers varied cultures, people of different ethnic backgrounds. I've a great passion for the culinary side of life. Therefore, being in So. Fl., provides me the great accessibility of fresh seafood, fruits and vegetables. Moreover, I've the choice to indulge in a amazing foods from different cuisines.This ability provides great inspiration for me to retreat to my humble kitchenette and replicate these dishes.It warms my heart to be able to break bread with loved ones. I'm an avid reader and love to get lost between these beautiful words. I find reading to be a social activity because it allows me a peek inside other people's minds which in turn makes me more empathetic towards others. One day in the near future, I hope to publish my very own words in the area of poetry as well as my other love, food. Yoga and speed walking are just a few of the things that keep me balanced and centered. I love family and friends; and, of course, wholesome foods with a glass of cocktail. Life is what you make of it. And, I try to savor and enjoy the simple and precious moments.

2 thoughts on “THE SIBERIAN EXPRESS DIDN’T KEEP ME IN A SOUPY MOOD##SPINACH/TOMATO PASTA/GRILLED SALMON

  1. I love this simple and refreshing meal. It certainly reminds me of Summer. I especially loved how you marry the pasta with the spinach and roasted tomatoes, This makes the dish more fresh, sweet and savory at the same time. In addition, when you combine the citrus Salmon each bite must have tasted divine. I will definitely try this dish.

  2. Hi Bev, great to see you. Thanks for your continued support. Moreover, thanks for your nice words in respect of this post. You’re are right, I wanted to usher-in summer in winter. You will certainly enjoy.
    Cheers!

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