Trying my utmost best to maintain a fine balance. Thus, for breakfast, I went the whole grain route. I did so by employing the aid of Mexican tortilla wraps. These wraps are loaded with about 9 grams of fiber which was music to my ears as I like to incorporate as much fiber in my daily meal plan. Fiber keeps me satisfied for an extended period.
Wraps were warmed on both sides in a hot skillet just enough to maintain easy folding. They were then lightly buttered (optional) on the filler side. Wraps were filled same with:
SOME OF THE MAIN INGREDIENTS FOR TORTILLA WRAPS
Creamy scrambled eggs (seasoned with a pinch of salt, black pepper and finely chopped parsley)
Cheddar cheese (a few slices)
Vine-ripe tomatoes
Crispy cucumber slices
Wraps were then folded to a beautiful finish. They were then sliced with a serrated knife and served with a refreshing medley of fresh fruits.
I'm originally from the beautiful island of Jamaica. In Jamaica, we always find a reason to celebrate. And, when there's a celebration, there is music, fun and of course, food, great food.
Presently, I reside in So. Florida.Living here in Florida offers varied cultures, people of different ethnic backgrounds.
I've a great passion for the culinary side of life. Therefore, being in So. Fl., provides me the great accessibility of fresh seafood, fruits and vegetables. Moreover, I've the choice to indulge in a amazing foods from different cuisines.This ability provides great inspiration for me to retreat to my humble kitchenette and replicate these dishes.It warms my heart to be able to break bread with loved ones.
I'm an avid reader and love to get lost between these beautiful words. I find reading to be a social activity because it allows me a peek inside other people's minds which in turn makes me more empathetic towards others. One day in the near future, I hope to publish my very own words in the area of poetry as well as my other love, food.
Yoga and speed walking are just a few of the things that keep me balanced and centered. I love family and friends; and, of course, wholesome foods with a glass of cocktail. Life is what you make of it. And, I try to savor and enjoy the simple and precious moments.
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