GRILLED PINEAPPLE/CHICKEN WITH PINEAPPLE/RUM SAUCE

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My palate did leaps of joy as I partook of this succulent dish. Yes, guys, I brought the tropics to my kitchen. I couldn’t help myself. I had the right ingredients in the form of fresh pineapple and Jamaican white rum. I took the cue and went with it.

Baked a few drumsticks and thighs and basted with fresh pineapple sauce simmered along with a squeeze of honey and of course a splash of Jamaican white rum.  Oh, I was happy.

FRESH PINEAPPLE SAUCE WITH A SPLASH OF RUM
FRESH PINEAPPLE SAUCE WITH A SPLASH OF RUM

Paired chicken with grilled pineapple slices.

GRILLED PINEAPPLE SLICES FOR CHICKEN AND DESSERT
GRILLED PINEAPPLE SLICES FOR CHICKEN AND DESSERT
FINISHED DISH OF BAKED CHICKEN WITH GRILLED PINEAPPLE AND PINEAPPLE/RUM SAUCE
FINISHED DISH OF BAKED CHICKEN WITH GRILLED PINEAPPLE AND PINEAPPLE/RUM SAUCE

I couldn’t leave out my dessert. Added a grilled slice of the sweet and tropical fruit to a couple scoops of vanilla ice cream:

GRILLED PINEAPPLE WITH VANILLA ICECREAM
GRILLED PINEAPPLE WITH VANILLA ICECREAM

 

 

 

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