I’m in a state of elation. Once again, Mother Nature has bestowed one of her wholesome foods. It too me a virtually less than ten minutes to extract these creamy and nutritious dices of coconut from the hard husk.

With a few bangs with a hammer, I was able to open the husk. Out came a refreshing gush of water which I guzzled down. Took a knife and then removed the creamy goodness. Will be tossing these in my standing blender with water and blend to a milky finish.

I can foreseeĀ  milk for many dishes.

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