AN OGLING HAM BONE…OH, WHAT TO DO?

The holidays have come and gone. And, we are gifted a brand new year. Many of us have made resolutions. Yes, one of the common plans is to be fit and shed those pesky ‘holiday’ pounds. And, I say ‘bravo!’ to us all. I don’t know about you; but, I’m in quite a pickle. You see, I’m aContinue reading “AN OGLING HAM BONE…OH, WHAT TO DO?”

SERVED UP SOME TURKEY CHILI!!

When the snow birds come calling, I take it as a cue to comfort my palate. With falling temperatures, it’s important that I find the right dish to warm this stomach of mine. Could have gone a myriad of ways; however, I chose to pay a visit to a familiar dish of mine. Can’t goContinue reading “SERVED UP SOME TURKEY CHILI!!”

CURRY GOODNESS!! #CURRIED DRUMSTICKS/THIGHS

This is a well-trodden culinary path for yours truly. And oh, what beautiful and delicious path it is. As a result, I was overjoyed to return and savor all the aromatic and mouth-watering flavors. All it took was a few  chops of  drumsticks and thighs (skin off/bone-in) and the infusion of one of my favoriteContinue reading “CURRY GOODNESS!! #CURRIED DRUMSTICKS/THIGHS”

1-2-3 EXPRESS #CHICKEN/VEGGIE STIR-FRY

When you’re tired and quite spent, there’s no need to sweat for a long period over a hot range.  Supper can be had in just a few precious minutes. Did just that and reaped a nutritious and delicious dish. Without a doubt, leftovers never tasted that good. Added a few leftover bite-size citrus chicken legs/thighsContinue reading “1-2-3 EXPRESS #CHICKEN/VEGGIE STIR-FRY”

TRENDING: #SLAB OF BABY BACK RIBS

Sunday’s supper will be oh so good. Looking forward to lovingly rip this beautiful slab (pork ribs) apart. I’ll  devour each morsel of slightly sweet, tart and mouth-watering flesh which was cooked to perfection. A fork-tender goodness comes to mind. It has been some time since I’ve been down this culinary route. And, by golly,Continue reading “TRENDING: #SLAB OF BABY BACK RIBS”

SEAFOOD BALLS WITH KALE PESTO

Okay, so I got a little enthusiastic with my kale pesto. I couldn’t wait to slather same all over my seafood balls and linguine pasta.  With a little help from my stash of hurricane canned goods, I was able to make some mouth-watering seafood balls. Drained the liquid from cans of: Combined drained canned seafoodContinue reading “SEAFOOD BALLS WITH KALE PESTO”

A FAMILIAR/GOOD PLACE #STUFFED WHOLE SNAPPER

Once again, I revisited a heartwarming and good place. It not only satisfied and warmed my stomach, but it gave pleasure to my anticipating taste buds. Yes, guys, I’m talking about good/’ole’, Fishing! Love a snapper in its whole form.  That simply means the head, tail, bones, and its beautiful body. Such an adventure toContinue reading “A FAMILIAR/GOOD PLACE #STUFFED WHOLE SNAPPER”

ROASTED BEANS/ZUCCHINI WITH LEFTOVER HONEY/LEMON CHICKEN

Leftovers never tasted so good. Supper was a breeze. Doubled back on some leftover honey/lemon chicken I had tucked away in the freezer. Thawed same and cut them into bite-sized pieces. Did a quick saute of chicken in a drizzle of olive oil along with roughly chopped onions and crushed garlic.  Added a squeeze ofContinue reading “ROASTED BEANS/ZUCCHINI WITH LEFTOVER HONEY/LEMON CHICKEN”