AN ITALIAN KIND OF NIGHT …..SI! SI! #PENNE PASTA/TURKEY BAKE

I knew I had ingredients for a spectacular dish. However, on this day, I was  a tad indecisive on what to prepare for supper. The previous evening before I ventured for work, I placed some chopped turkey on the bottom shelf of the refrigerator for thawing. Thought I would whip up some curried balls. ButContinue reading “AN ITALIAN KIND OF NIGHT …..SI! SI! #PENNE PASTA/TURKEY BAKE”

WAIVE THE PLAIN MARINARA SAUCE #JAMAICAN RUM MARINARA SAUCE

Recently I purchased some fairly sweet and relatively inexpensive tomatoes in the produce aisle of my supermarket. For $1.99, I was able to nab five small goodness in a package.In the moment, I got a culinary idea so I grabbed another packet. Marinara was on my mind. It’s a simple sauce that is seasoned withContinue reading “WAIVE THE PLAIN MARINARA SAUCE #JAMAICAN RUM MARINARA SAUCE”