CURRY GOODNESS!! #CURRIED DRUMSTICKS/THIGHS

This is a well-trodden culinary path for yours truly. And oh, what beautiful and delicious path it is. As a result, I was overjoyed to return and savor all the aromatic and mouth-watering flavors. All it took was a few  chops of  drumsticks and thighs (skin off/bone-in) and the infusion of one of my favoriteContinue reading “CURRY GOODNESS!! #CURRIED DRUMSTICKS/THIGHS”

A TASTE OF HOME (JAMAICA) #PICKLED RED HERRING AND SAUTEED CABBAGE

So, over the week-end, I went a tad naughty and indulged in dish atypical of my weekly diet. All roads led me to a Jamaican experience. Needed something tasty and a little salty. Knew what I had to do. Didn’t have to venture far. Had left-over pickled red herring in close sight in refrigerator. Because Continue reading “A TASTE OF HOME (JAMAICA) #PICKLED RED HERRING AND SAUTEED CABBAGE”

SAUTEED PICKLED RED HERRING ##BLUE MOON

It’s the week-end; and, I’m in a kind of naughty mood. You see, in my culinary mind’s eye, there’s a full blue moon. And, when this rarity develops, almost anything can occur in my kitchen. I was in the mood for something a tad salty, spicy and chock-full of amazing flavors. Moreover, I craved somethingContinue reading “SAUTEED PICKLED RED HERRING ##BLUE MOON”

CHOPPY SEAS COULDN’T STOP ME!! #SNAPPER CATCH

In my culinary mind’s eye, I went fishing. The fact is, I wouldn’t last long on those high seas; I would go hungry. I prefer to dangle my feet by the water’s edge and watch the waves. I take my hat off and prefer to leave fishing to those hardworking fisher men/women who toil toContinue reading “CHOPPY SEAS COULDN’T STOP ME!! #SNAPPER CATCH”

SUPPER WAS A JAMAICAN KIND OF THING…..#SAUTEED PICKLED MACKEREL

It was back to basics for yours truly. Yes guys, it has been sometime since I’ve gone this route. Got a bit tired of my dear poultry. It seems like I’m always consuming the feathery one. Fish is also another popular item on my menu. Today,  I did so with the help of a littleContinue reading “SUPPER WAS A JAMAICAN KIND OF THING…..#SAUTEED PICKLED MACKEREL”

A DISH TO FEEL LUCKY ABOUT##BRAISED CURRIED GOAT(MUTTON) ##THE YEAR OF THE GOAT

On the Chinese calendar, this year (2015) is slanted as ‘the year of the Goat’. Based on astronomers, it’s supposed to be one for good luck. And, I could always do with an extra dose of good luck anytime. Anyway, in honor of the goat, I’ve decided to make a  dish called braised curried goat.Continue reading “A DISH TO FEEL LUCKY ABOUT##BRAISED CURRIED GOAT(MUTTON) ##THE YEAR OF THE GOAT”

BUTTER….THE NEW WEIGHT LOSS TREND?

There we go again, once again, the so-called studies have shown that our smooth and delicious, butter can help in the area of weight management. Okay, there’s a catch; the butter will have to be consumed with our good ole morning beverage, coffee along with coconut oil. I don’t know, I’m a ‘sucker’ to tryContinue reading “BUTTER….THE NEW WEIGHT LOSS TREND?”