THIS SHEPHERD’S PIE IS NO MARLARKEY….IT COULD MAKE YOU DO THE RIVERDANCE

Shepherd’s pie is a popular Irish dish. Traditionally, the dish is cooked with lamb or mutton (goat’s meat). However, in many households across the globe, cooks have placed their personal touch and have substituted the lamb/mutton for chopped beef or some other meat. Over the years, I do think I must have cooked this well-lovedContinue reading “THIS SHEPHERD’S PIE IS NO MARLARKEY….IT COULD MAKE YOU DO THE RIVERDANCE”