PROUD OF MY CATCH#SNAPPER SWEET/SOUR VEGGIES

It was the perfect set-up. Finally, summer temperatures took a nose-dive and in came showers and a refreshing feel of winter Florida-style. I went with the flow and flung open my doors and windows. I had a plan; a perfect plan for supper. I went to my kitchen and went surfing. And what did IContinue reading “PROUD OF MY CATCH#SNAPPER SWEET/SOUR VEGGIES”

A RUSTIC MOOD #GRILLED WHOLE SNAPPER AND VEGGIES

Though the temperatures are flirting in the triple digits, it’s evident that summer is disappearing before my eyes. I guess the dwindling days have placed me in a grilling frame of mind.I couldn’t help myself. Didn’t have the craving for nothing else so I fired up my indoor grill pan. I was on a mission.Continue reading “A RUSTIC MOOD #GRILLED WHOLE SNAPPER AND VEGGIES”

PAN-FRIED LEMON SNAPPER FISH WITH CREAMY POLENTA/JAMAICAN SPINACH (CALLALOO)

This dish brings me back to my roots (my Jamaican roots). However, I’ve tweaked it a bit. Before I fried fish, I infused oil(combination of canola/coconut) with garlic, pimento(all spice) and thyme on low heat. Then I pan-fried fish and generously squeezed fresh lemon. Instead of a mainly vinegar-based topping of escovitch sauce, I incorporatedContinue reading “PAN-FRIED LEMON SNAPPER FISH WITH CREAMY POLENTA/JAMAICAN SPINACH (CALLALOO)”