I was so excited to partake of supper. I’m more of a seafood and poultry diner. However, once in a while I like to indulge in a succulent piece of beef. Had the craving for same and went with the chunk portion of same. Chuck steak is relatively inexpensive compared to filet mignon and takesContinue reading “BRAISED CHUCK STEAK IN RED WINE/BALSAMIC SAUCE”
WHERE THERE IS ALWAYS A FINE MOUTH-WATERING BALANCE