Breakfast was quite a protein-packed affair. I was in the mood for something super-filling and nutritious. All roads led me to my handy cast iron skillet. It has been sometime since I last used. With eggs sitting at room temperature, I had a perfect dish in my mind. Decided to make a frittata. I loveContinue reading “FRITTATA WITH A TWIST #RITZ CRACKERS”
WHERE THERE IS ALWAYS A FINE MOUTH-WATERING BALANCE